Spiced Cocktail Nuts

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I love spiced nuts. Most of the recipes I make tend to be on the sweeter side. This recipe is just the opposite. It’s more savory than sweet, and perfect to serve at a cocktail party, or with hors d’oeuvres before dinner. We had some friends over for dinner the other night and I […]

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Cannellini-Bean Pasta With Beurre Blanc

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If you’re looking for a quick, vegetarian, weeknight meal, this is it. A can of beans, some pasta and a simple beurre blanc sauce combine to make something marvelous.Don’t let the directions throw you. After the beans and pasta are cooked, don’t drain the pasta water. Much will have evaporated or will have […]

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Instant Pot Lentil and Spinach Soup

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The temperature is starting to drop here in NYC, and when the cold weather arrives there’s nothing better than a warm bowl of soup. Our vegetarian son is slowly but surely working his magic on us, so we’re eating more vegetarian dishes now than we ever have before. We haven’t completely given up meat, […]

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No-Bake Carrot Cake Energy Bites

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I’m always on the hunt for healthy snacks for myself and for the boys. I’ve been making a variety of different no-bake energy bites recently, with various healthy ingredients, but these are one of my favorites. My husband describes them as being virtuous, which means he doesn’t really like them, but he’ll eat them […]

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