http://stylishcuisine.com/?p=2084 Cooking with ease and style! Sun, 05 Sep 2010 21:54:52 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://stylishcuisine.com/?p=2084&cpage=1#comment-7074 Kathy Wed, 31 Mar 2010 00:40:08 +0000 http://stylishcuisine.com/?p=2084#comment-7074 This is indeed perfect for nachos and salsa. I am going to try this on the weekend and will have this while watching a movie, perfect. Thank you for sharing your recipe! This is indeed perfect for nachos and salsa. I am going to try this on the weekend and will have this while watching a movie, perfect. Thank you for sharing your recipe!

]]> http://stylishcuisine.com/?p=2084&cpage=1#comment-7039 Tiffany Mon, 29 Mar 2010 18:10:10 +0000 http://stylishcuisine.com/?p=2084#comment-7039 Awesome! I made these over the weekend for the first time - served some just with salsa, and loaded some others up for nachos. They were delicious! This will save me from going out for Mexican constantly just for the chips and salsa! Awesome!
I made these over the weekend for the first time – served some just with salsa, and loaded some others up for nachos. They were delicious! This will save me from going out for Mexican constantly just for the chips and salsa!

]]> http://stylishcuisine.com/?p=2084&cpage=1#comment-6868 Michelle Sat, 20 Mar 2010 18:30:39 +0000 http://stylishcuisine.com/?p=2084#comment-6868 Oh, I just made dessert tacos and did the shells coated with cinnamon sugar. Total yumminess. Oh, I just made dessert tacos and did the shells coated with cinnamon sugar. Total yumminess.

]]> http://stylishcuisine.com/?p=2084&cpage=1#comment-6845 Cindy K Fri, 19 Mar 2010 21:59:31 +0000 http://stylishcuisine.com/?p=2084#comment-6845 Great use for corn tortillas! I used my "misto" to oil the chips, super quick! Great use for corn tortillas! I used my “misto” to oil the chips, super quick!

]]> http://stylishcuisine.com/?p=2084&cpage=1#comment-6730 Juliette Tue, 16 Mar 2010 09:13:07 +0000 http://stylishcuisine.com/?p=2084#comment-6730 i was also going to toot the cinnamon and sugar horn =) I just made the sugary ones twice this past week, once for our house and then as a co-cooking project for a German family I do English with. Their kids loved helping (so fast and easy), and the mom thought using tortillas was 'so american', lol =) i was also going to toot the cinnamon and sugar horn =) I just made the sugary ones twice this past week, once for our house and then as a co-cooking project for a German family I do English with. Their kids loved helping (so fast and easy), and the mom thought using tortillas was ‘so american’, lol =)

]]> http://stylishcuisine.com/?p=2084&cpage=1#comment-6714 admin Mon, 15 Mar 2010 21:50:42 +0000 http://stylishcuisine.com/?p=2084#comment-6714 Thanks for the recipe suggestion. My boys love anything with cinnamon and sugar, so I'll try the recipe that you recommend. Thanks for sharing it. Thanks for the recipe suggestion. My boys love anything with cinnamon and sugar, so I’ll try the recipe that you recommend. Thanks for sharing it.

]]> http://stylishcuisine.com/?p=2084&cpage=1#comment-6711 Ryan Renee Mon, 15 Mar 2010 21:36:55 +0000 http://stylishcuisine.com/?p=2084#comment-6711 This recipe uses cinnamon and sugar on the chips. They stay crunchy and fresh for at least a week, they usually don't last that long though!! http://www.ourbestbites.com/2009/04/baked-cinnamon-chips.html This recipe uses cinnamon and sugar on the chips. They stay crunchy and fresh for at least a week, they usually don’t last that long though!!
http://www.ourbestbites.com/2009/04/baked-cinnamon-chips.html

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