Lemon White Chocolate Bars

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My lemon-loving son saw a picture of these bars on my computer – I think I had a Pinterest page open – and he begged me to make them. He is a lemon fanatic as long as there is no pulp anywhere to be found in the recipe. When he saw that this was made […]

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Empanadas

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Empanadas have been part of our regular dinner rotation for a while now. The boys LOVE them – well, three out of four boys love them. One still primarily eats yogurt and peanut butter sandwiches. Now, wouldn’t you think it was easy to make a meal that three out of four boys eat? Well, it […]

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Crab Cakes with Sweet Red Pepper Dressing

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I have had a container of lump crab meat kicking around my refrigerator for months now. When I bought it, the expiration date was about a year out. The crab must be vacuum sealed to enable it to be kept for so long. Anyway, I made these crab cakes for dinner the other night. I […]

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French Toast

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My friend Nancy had a party and had a couple of extra baguettes which she gave me.  I wasn’t sure what to do with them, I thought about making bread crumbs or croutons, then decided it was time to introduce the boys to french toast.   For two days in a row we had french toast […]

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