Chocolate Ganache Cake

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I made this cake for a dinner party we were supposed to have on Saturday night. I made the cake itself on Friday, wrapped it tightly in plastic wrap and stored it in the refrigerator. Unfortunately the dinner party didn’t happen because one of my dear friends, and one of our guests that night, had […]

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Cheesecake Swirled Brownies

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How many of my boys eat these? 2/4, only 50%. Two of them claim they don’t like cheese, so they won’t go near them. I tried to explain that these don’t taste like the cheese that they claim they don’t like, but they weren’t buying it. I say, more for the rest of us!

These brownies […]

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Black Bean Burgers

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These are the best black bean burgers I have ever made. You have to plan ahead because they need to rest for at least an hour before cooking them, but they’re well worth the planning. Many bean burgers have a mushy consistency. Not these. In a bun, they hold up like a hamburger. I like […]

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Oatmeal Scotchies

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This recipe is an old favorite of mine. I remember it fondly from my childhood. The recipe was on the back of the butterscotch chips bag. They’re a delicious, chewy oatmeal cookie with butterscotch chips.

Three out of four of my boys love these. One claims he doesn’t like butterscotch, so he won’t go near them. […]

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Chocolate Babka

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This recipe is not for the faint of heart. It’s a two-day process that involves yeast, a fair amount of hands-on time, a stand mixer, and lots of rising. Mine took much longer to rise than the directions indicated, but in the end, I had two beautiful loaves chocolate babka. My boys can’t get enough […]

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Summer Squash Casserole

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Summer Squash Casserole

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Mint Chocolate Chip Meringues

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Meringues are one of my favorite cookies. I can eat them by the fistful. I love that they’re light and airy and are perfect if you want just a little something to satisfy a sweet-tooth.

This is a recipe that you need to start well in advance of when you need them. It doesn’t take long […]

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Texas Sheet Cake

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This is a delicious cake that is easy to throw together, and if you like to bake, there’s a good chance that you’ll have all of the ingredients on hand. I made this cake the other night for dessert, and it was very good, warm, out of the oven. The frosting was soft and slightly […]

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Sour Cream Corn Bread

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I have made this corn bread several times now. We’ll eat it with dinner, then I’ll serve it again as toast for breakfast. Making cornbread in a loaf pan allows you to easily slice it into toaster-friendly pieces. This recipe is delicious toasted, and spread with butter. This is a very moist cornbread, so you […]

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Gnocchi Verde (Spinach and Ricotta Dumplings)

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One of the many reasons I love shopping at Trader Joe’s is because of their frozen food section. They have the most interesting frozen vegetables. Two of my favorites are their sliced peppers and cleaned and sliced leeks. They sell 10 oz. bags of frozen, chopped spinach too, which are perfect for this recipe. For […]

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