Roasted Red Pepper and Tomato Soup with Smoky Caprese Panini

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It’s a cold and rainy night in NYC.  A good night to stay inside.  It’s the kind of night where I’d get a roaring fire going if we had a fireplace.  I’ve mentioned before that one of my sons won’t eat meat because he can’t stand the thought of hurting an animal, so we’ve been [...]

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Baked Orzo with Mozzarella and Oregano

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Don’t let the name turn you off and don’t let the photo fool you. This is one of the best baked pasta dishes I have ever made, or eaten for that matter. It’s comfort food at its best and it has an incredible taste, like nothing I’ve had before. I’ve made this once a week [...]

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Italian-Style Eggplant

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I received a single eggplant from my CSA last Saturday. My sister Gail was visiting and she told me that she had recently made eggplant stacks, so I decided to give them a try. I also remembered seeing an article earlier this summer in the NY Times about different ways to grill eggplant. You can [...]

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Carole's Eggplant Parmigiana

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Growing up, we always got to choose our birthday dinner and dessert. When I was younger, I would always choose Chicken Divan. To this day I still love it, although I don’t make it much. The recipe my mom followed called for sauteed chicken breasts served over a bed [...]

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