Comments on: Chocolate Covered Digestive Biscuits https://stylishcuisine.com/chocolate-covered-digestive-biscuits/ Cooking with ease and style! Wed, 22 Dec 2021 04:15:44 +0000 hourly 1 By: StylishCuisine https://stylishcuisine.com/chocolate-covered-digestive-biscuits/comment-page-1/#comment-440482 Mon, 27 Jan 2014 05:15:32 +0000 https://stylishcuisine.com/?p=5461#comment-440482 In reply to Donna.

Thanks Donna!

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By: Donna https://stylishcuisine.com/chocolate-covered-digestive-biscuits/comment-page-1/#comment-440479 Mon, 27 Jan 2014 05:01:30 +0000 https://stylishcuisine.com/?p=5461#comment-440479 They DO look just like the store bought ones! I’m sure they taste even better though.

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By: dina https://stylishcuisine.com/chocolate-covered-digestive-biscuits/comment-page-1/#comment-438722 Mon, 20 Jan 2014 17:00:53 +0000 https://stylishcuisine.com/?p=5461#comment-438722 they look yummy!

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By: StylishCuisine https://stylishcuisine.com/chocolate-covered-digestive-biscuits/comment-page-1/#comment-438519 Mon, 20 Jan 2014 02:30:01 +0000 https://stylishcuisine.com/?p=5461#comment-438519 In reply to LauraD.

Hi Laura – These were very easy to make. Yes, I did poke holes in the top of the dough before I put the rounds on the baking sheet. I used a fork. You should definitely try to make them. They’re delicious!

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By: LauraD https://stylishcuisine.com/chocolate-covered-digestive-biscuits/comment-page-1/#comment-438493 Mon, 20 Jan 2014 00:34:45 +0000 https://stylishcuisine.com/?p=5461#comment-438493 I’ve always wanted to know how to make these. My family is English, so I have fond memories of having these with tea. Did you poke holes into the top of the dough as well? They look just like the store-bought ones

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