Comments for Stylish Cuisine https://stylishcuisine.com Cooking with ease and style! Sat, 20 Sep 2025 16:40:56 +0000 hourly 1 Comment on My Go-To Blueberry Muffin Recipe by StylishCuisine https://stylishcuisine.com/my-go-to-blueberry-muffin-recipe/comment-page-1/#comment-1475318 Sat, 20 Sep 2025 16:40:56 +0000 https://stylishcuisine.com/?p=6513#comment-1475318 In reply to Linda.

Sorry the recipe didn’t work for you.

]]> Comment on Roasted Red Peppers with Basil Oil by StylishCuisine https://stylishcuisine.com/roasted-red-peppers-with-basil-oil/comment-page-1/#comment-1475317 Sat, 20 Sep 2025 16:40:00 +0000 https://stylishcuisine.com/?p=2586#comment-1475317 In reply to Toni.

If you have leftover basil oil, I’d definitely store it in the refrigerator. My guess is that it will last about a week.

]]> Comment on Whole Grain Buttermilk Pancakes by user-152510 https://stylishcuisine.com/these-really-are-the-best/comment-page-1/#comment-1472763 Thu, 10 Jul 2025 13:01:50 +0000 https://stylishcuisine.com/?p=88#comment-1472763 awesome

]]> Comment on Pan Seared Shrimp With Garlic-Lemon Butter by viagra zararları https://stylishcuisine.com/pan-seared-shrimp-with-garlic-lemon-butter/comment-page-1/#comment-1471016 Fri, 14 Mar 2025 12:28:55 +0000 https://stylishcuisine.com/?p=1077#comment-1471016 thx

]]> Comment on Roasted Red Peppers with Basil Oil by Toni https://stylishcuisine.com/roasted-red-peppers-with-basil-oil/comment-page-1/#comment-1470556 Sat, 25 Jan 2025 09:51:34 +0000 https://stylishcuisine.com/?p=2586#comment-1470556 How long does the basil oil keep? Should it be in the fridge? I have just made it and it smells divine!

]]> Comment on My Go-To Blueberry Muffin Recipe by Linda https://stylishcuisine.com/my-go-to-blueberry-muffin-recipe/comment-page-1/#comment-1470489 Sat, 18 Jan 2025 20:03:36 +0000 https://stylishcuisine.com/?p=6513#comment-1470489 Had to throw out this Blueberry Muffin recipe, along with all the muffins made from this recipe. The Yogurt & flour mixture rose like yeast & soured during making this recipe. Then it got spongy & the muffins had no taste. Won’t make this one again!

]]> Comment on Lemon Yogurt Muffins by Ray https://stylishcuisine.com/lemon-yogurt-muffins/comment-page-1/#comment-1467726 Fri, 23 Aug 2024 11:52:43 +0000 https://stylishcuisine.com/?p=5221#comment-1467726 You do not add the Zest?

]]> Comment on Chicken Piccata by Chris S https://stylishcuisine.com/easy-chicken-for-a-quick-weeknight-dinner-or-for-a-dinner-party/comment-page-1/#comment-1452793 Sun, 17 Sep 2023 20:48:23 +0000 https://stylishcuisine.com/?p=42#comment-1452793 This recipe is really delicious. Diane has made it for my family. I’m going to make it this week. Thank you, Diane for making your curated recipes available for the rest of us. So we can approximate your amazing talents.

]]> Comment on Joanna Pruess’s Molasses Spice Cookies by StylishCuisine https://stylishcuisine.com/joanna-pruesss-molasses-spice-cookies/comment-page-1/#comment-1448981 Tue, 27 Jun 2023 21:36:32 +0000 https://stylishcuisine.com/?p=1807#comment-1448981 In reply to Gibby.

When I make the cookies, they do the same thing. The cookies end up being fairly flat, but delicious. They’re not cakey at all.

]]> Comment on Grandmother Paula’s Sour Cream Pound Cake by StylishCuisine https://stylishcuisine.com/grandmother-paulas-sour-cream-pound-cake/comment-page-1/#comment-1448980 Tue, 27 Jun 2023 21:35:14 +0000 https://stylishcuisine.com/?p=1706#comment-1448980 In reply to Rejean Young.

Thank you and thanks for the Crisco tip.

]]>