Comments on: Gail’s Rolled Sugar Cookies with Piped Icing https://stylishcuisine.com/gails-rolled-sugar-cookies-with-piped-icing/ Cooking with ease and style! Wed, 22 Dec 2021 05:21:28 +0000 hourly 1 By: StylishCuisine https://stylishcuisine.com/gails-rolled-sugar-cookies-with-piped-icing/comment-page-1/#comment-343576 Thu, 06 Jun 2013 03:26:45 +0000 https://stylishcuisine.com/?p=5088#comment-343576 In reply to Sara.

@Sara – I’m sorry that I don’t have a precise answer for you. It really depends upon how thick you roll your cookies. I made my cookies on the thin side and the recipe yielded approximately 36 cookies. Hope this helps!

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By: Sara https://stylishcuisine.com/gails-rolled-sugar-cookies-with-piped-icing/comment-page-1/#comment-343054 Tue, 04 Jun 2013 04:18:41 +0000 https://stylishcuisine.com/?p=5088#comment-343054 How many cookies does this recipe yield?

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By: Lauren https://stylishcuisine.com/gails-rolled-sugar-cookies-with-piped-icing/comment-page-1/#comment-343042 Tue, 04 Jun 2013 02:40:36 +0000 https://stylishcuisine.com/?p=5088#comment-343042 Gail rolls them out into 4 rounds before she chills them so it is faster. I have made them recently and have gotten rave reviews!

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By: StylishCuisine https://stylishcuisine.com/gails-rolled-sugar-cookies-with-piped-icing/comment-page-1/#comment-343016 Tue, 04 Jun 2013 01:01:42 +0000 https://stylishcuisine.com/?p=5088#comment-343016 In reply to Donna Carlin.

Thanks Donna! See you at school next year!

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By: Donna Carlin https://stylishcuisine.com/gails-rolled-sugar-cookies-with-piped-icing/comment-page-1/#comment-342991 Mon, 03 Jun 2013 22:55:34 +0000 https://stylishcuisine.com/?p=5088#comment-342991 I think your piping looks very nice, especially if you had to use a plastic bag!

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