Comments on: Spinach and Chicken Tortilla Bake

By: StylishCuisine

StylishCuisine — Wed, 05 Nov 2014 21:06:24 +0000

In reply to Teri. Teri - I don't steam the spinach before I layer it. I buy baby spinach in a bag and layer it into the tortilla bake raw. I find that it cooks sufficiently in the oven.

By: Teri

Teri — Wed, 05 Nov 2014 21:01:48 +0000

Do you steam the spinach before layering it?

By: Laurie

Laurie — Thu, 03 Oct 2013 20:39:36 +0000

This has become one of our favorites! Thank you!

By: Van

Van — Mon, 29 Apr 2013 18:39:09 +0000

I made this with papaya/mango salsa and mozzarella cheese…it was very good!!!

By: Katie

Katie — Thu, 11 Apr 2013 17:56:50 +0000

I made this last night and, oh boy, is this a keeper. Definitely going into our regular meal rotation. Thanks for sharing it!

By: Nancy Stinson-Lollich

Nancy Stinson-Lollich — Mon, 25 Feb 2013 04:28:46 +0000

Nice concept but way too bland, very midwestern churchy potluckish if you are into that. Fills the bill for that but would lose as a standout main dish with regard to interest and blend of flavors. Needs
Roughly 1tsp of cumin, minced garlic, garlic salt or powder to taste and a dash of ground chili pepper. some canned diced green chilis and a little plop of sauce/and or sour cream with a sprinkle of cilantro and or green onion to give it the “Blam”.

By: Jill

Jill — Tue, 19 Feb 2013 20:28:51 +0000

I’m making this ahead of time, for tonite’s dinner. The picture you have shows the tortilla as the top layer, however from how I read our instructions the top layer is cheese? Yours looks prettier… Any hoo, I subbed s cream/gr yogurt for the riccota (all I had on hand), and sautéed the onions along with some corn & peppers. Looks good & easy to make!

By: Recipe Swap Spinach Chicken Tortilla Bake » Florida Coastal Cooking

Recipe Swap Spinach Chicken Tortilla Bake » Florida Coastal Cooking — Sun, 10 Feb 2013 18:28:37 +0000

[…] first recipe was actually found on Stylish Cuisine. I adapted it a little to make it a bit lighter, to serve 8 and I used rotisserie chicken so I […]

By: Aneisha Prince

Aneisha Prince — Fri, 18 Jan 2013 21:04:01 +0000

I deviated from the recipe as I’m trying to eat healthy. I used whole wheat tortillas, low fat cottage cheese in place of the ricotta cheese , reduced fat Colby jack cheese, and added a layer of mushrooms . It came out very good!

By: Heather Wall

Heather Wall — Mon, 10 Sep 2012 02:49:41 +0000

Thank you so much for this recipe 🙂 I made it tonight however because I’m not a spicy food fan I substituted the salsa verde with Alfredo sauce. It was so delicious. No leftovers. This will definitely something I will be making over and over again.