Ginger Scones

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I got a wonderful cookbook for Christmas. It’s the Tate’s Bake Shop Cookbook by Kathleen King. It’s right up my alley because I LOVE to bake. One recipe looks better than the next.

The other morning, I made a batch of ginger scones for the boys. Most of the boys liked them. One didn’t like the […]

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Marinated Swordfish

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My dad came into the city on Sunday and he loves swordfish, so I picked some up at the farmer’s market. We are lucky to have a vendor from the Hamptons that sells fresh fish every weekend. This swordfish was caught the day before I bought it and it was incredible.

This […]

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Pad Thai with Chicken and Shrimp

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I receive an email newsletter from Fine Cooking and this recipe was in a recent issue. You can sign up on their homepage if you’re interested. I love recipes that are quick, easy and tasty and this is definitely one of them. I love the fact that you […]

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Sweet-n-Sour Pork Chops

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This is an ideal recipe for a weeknight meal when you don’t have too much time to cook.   It comes together in less than 15 minutes, and it’s incredibly tasty.   Served with rice and a vegetable, it’s a fantastic meal.

Want to guess if the boys liked it?   Yep – you got it – not one […]

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