Scallops Provencal
There's a farmers market across the street from my apartment and on Saturdays a vendor selling fresh fish comes in from Montauk. Yesterday he had freshly caught sea scallops. I'm…
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March 31, 2009
Cinnamon Sugar Rattle Snacks
This is a recipe from a cookbook that I love. It's called The Sneaky Chef by Missy Chase Lapine. It's a cookbook that teaches you how to hide vegetables in …
March 31, 2009
Baked Sweet Potato “Fries”
I made these the other night and then again tonight. I can't stop eating them; they're one of those foods that I can eat until I'm sick. I think this…
March 22, 2009
Brazilian-Style Collard Greens
I'm on a mission to make more dark leafy greens. We don't eat nearly enough of them. All I seem to be posting recently is sweets. It's time…
March 22, 2009
Whoopie Pies!
Ok, my next post will be something savory. All I seem to be posting is sweets these days. I've made many new things in the past couple of weeks, but…
March 14, 2009
Peanut Butter Cookies
Peanut butter cookies have never been my favorite, but if you add white chocolate to anything, I'm willing to give it a shot. And I'm glad I did - these…
March 12, 2009
Black and White Cookies
Black and white cookies are a traditional New York treat. You'll find them in bakeries and delis all over the city. Anyone remember the old Seinfeld episode where Jerry talked…
March 9, 2009
Baked Shrimp Scampi
This isn't one of the greatest photos, but this dish is definitely worth making. It's perfect for a dinner party because you can put the whole thing together in the…
March 2, 2009