Cheesy Hasselback Potato Gratin
My parents host a huge Easter dinner every year. My mother has four brothers and in turn I have lots of cousins, who have lots of children. Easter is so…
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January 23, 2016
Toasted Israeli Couscous Salad with Mint, Cucumber, and Feta
Toasted Israeli Couscous Salad with Mint, Cucumber, and Feta
September 19, 2015
Sautéed Edamame Salad
I love summer vegetable salads like this one where very little cooking is involved, and it's mostly chopping and assembly. I make lots of these in the summer. They're SO…
May 18, 2015
Lemon Fusilli with Arugula
I know I have said this before, but I love Ina Garten recipes. I think I have every one of her cookbooks, and I have had great success with everything…
March 27, 2015
Shrimp with White Beans, Spinach and Tomatoes
The flavor in this dish was unexpected and wonderful. The lemon zest and juice brought this dish to life. I loved it so much I had two big servings. I…
February 24, 2015
Gnocchi Verde (Spinach and Ricotta Dumplings)
One of the many reasons I love shopping at Trader Joe's is because of their frozen food section. They have the most interesting frozen vegetables. Two of my favorites are…
February 15, 2015
Andean Potato and Cheese Soup (Locro de Papa)
I have never cooked with queso fresco before. I saw some in Costco the other day, so I picked up a package. I bought 2 eight-ounce blocks, so you'll probably…
February 7, 2015
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