Zucchini Fritters
Towards the summer you find a lot of interesting squash hanging around farmers markets. I think the prettiest ones are two-toned Zephyr squash. I used them in another great…
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September 18, 2011
Minty Quinoa Tabbouleh
A friend visited Shelter Island this summer and brought a Costco-sized bag of quinoa. In the past, I've made quinoa in many ways, but using it as a base for…
September 11, 2011
Grilled Eggplant Salad
I made this salad with some fresh eggplant from the CSA. It isn't the prettiest salad to look at, but boy is it delicious. I love the combination of flavors.…
August 26, 2011
Italian Lentil Salad
This is not a pretty salad, but it's definitely a delicious and a healthy salad. It's so filling that it can even be served as a vegetarian entree. I…
July 24, 2011
Summer Squash with Lemon and Mint
On Shelter Island, if you don't get to the pharmacy early on Sunday morning there's a good chance you won't get a Sunday Times. I didn't get there early enough…
July 14, 2011
Hot, Buttered Cauliflower Puree
This cauliflower puree is to die for! I think it is my new favorite side dish. I made this the other night and to be honest, I could have eaten…
June 29, 2011
Quick Chickpea Curry
This is a really delicious recipe and it has become part of our regular dinner rotation. My husband and I both really love it. I love the fact that…
February 21, 2011
Roasted Butternut Squash
This is an incredibly easy side dish that I could eat every night of the week. It always amazes me how delicious vegetables are when they are roasted. They don't…
February 1, 2011
Caribbean Succotash
I'm always on the lookout for interesting vegetable recipes. I recently received a subscription to Bon Appetit magazine and I found this recipe in my first issue. I love the…
January 29, 2011
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