Soft Pretzel Nuggets
When I first graduated from college, many moons ago, I would often get a pretzel on the way home from work from a shop called Auntie Anne's. They were my…
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September 29, 2013
Dark Chocolate and Nutella Puppy Chow
This summer I made some lowbrow, but delicious snacks for the kids. This was one of them. It's called Puppy Chow and it's chocolate and sugar coated Chex cereal. Another…
September 18, 2013
Risotto Stuffed Tomatoes
This has become a weekly staple in our house since tomato season began in August. This makes a great side-dish, and can also stand on its own as a vegetarian…
September 16, 2013
Grilled Eggplant with Tomatoes, Basil and Feta
You know I like a recipe if I make it twice within a week. I found this recipe in the September issue of Martha Stewart and made it while I…
September 14, 2013
Chocolate Chip Scones
This is a delicious scone recipe and it's flexible in that you can add whatever you want to it. If you don't like chocolate chips, you can substitute raisins or…
August 28, 2013
Marion Cunningham’s Raised Waffles
I often make waffles for the boys for breakfast. We have a Belgian waffle iron, and I have never been able to make a light and crispy waffle. The boys…
August 27, 2013
Garbanzo Bean and Zucchini Salad
But for a little chopping, this is a very simple salad to make. It's light and fresh and a perfect addition to a summer meal. The dressing is very light,…
August 16, 2013
Lemon Yogurt Muffins
I made these muffins for breakfast recently when we had a house full of guests. They disappeared in no time. Who can turn down a fresh, warm, lemon muffin other…
August 10, 2013
Classic Potato Salad with Peas
If you're looking for a classic potato salad recipe made with both mayonnaise and eggs, this is the recipe for you. I have a number of different potato salad recipes…
August 3, 2013
Lemon Ricotta Waffles
Are you looking for something new to make for breakfast? I always am. Are you a lemon fan? If so, these waffles are for you. They're a nice change from…
August 2, 2013