Caramelized Spiced Nuts
I was freezing cold on Friday morning, and it was an overcast day. I had a lot of laundry to fold and I thought it would be nice if the…
I was freezing cold on Friday morning, and it was an overcast day. I had a lot of laundry to fold and I thought it would be nice if the…
We had a lot of company over Labor Day weekend and consequently I cooked quite a bit, but mostly tried and true recipes. The only new recipe I tried was…
I've made these cupcakes twice now, and they're unbelievably good if you're a cheesecake fan. The chocolate cake is very moist and the cheesecake in the center is a huge…
It was a scorcher here on Shelter Island this weekend - incredibly hot and humid - a perfect time for ice pops! I almost made the lemon buttermilk pops again,…
I love fresh berries in the summer. Recently I had a big box of blueberries from Costco that I needed to use up as our family wasn't eating them fast enough.…
Frozen grapes are one of my favorite summertime treats. Actually, I love them year round, but they're particularly refreshing on a hot summer afternoon. I love a good bowl of…
This is a recipe from a cookbook that I love. It's called The Sneaky Chef by Missy Chase Lapine. It's a cookbook that teaches you how to hide vegetables in …
I love this time of year, when the weather gets nippy and the sky is clear as a bell. Fall to me means pumpkin and apple picking, football games…
I love frosting from a can, or al least I used to. After college I would buy a can of vanilla frosting and just eat it with a spoon. I…
So far I have posted three recipes and I'm noticing a trend here. They're all sweet. I admit it, I do have a sweet tooth, as do the boys and…