Cauliflower Tacos
These cauliflower tacos are a perfect weeknight vegetarian meal. They're a healthy, tasty alternative to meat filled tacos and since two of my sons are vegetarians, we eat a lot…
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June 13, 2023
Cowboy Bean Salad with Lime Dressing
As the weather gets warmer, I enjoy making big salads that will keep in the refrigerator for a couple of days. They're great for a quick lunch or side dish.…
May 20, 2020
Avocado Toast
This is my new favorite breakfast! There's not much to putting it together, but the combination of olive oil, hearty whole grain bread, half an avocado, salt and pepper makes…
April 25, 2014
Southwestern Chopped Chicken Salad
I love a good chopped salad that you can eat as a main course. I adore all of the fresh ingredients and that the recipes tend to be very forgiving.…
September 27, 2013
Quinoa and Avocado Salad with Dried Fruit, Toasted Almonds, and Lemon-Cumin Vinaigrette
I think I'm going to have to get a better picture of this dish. I made it the other night when we had some friends over for dinner. It's a…
July 24, 2012
Avocado Vichyssoise
This Sunday's NY Times had an article on cold soups written by Mark Bittman. Twelve bowls of beautiful soup were pictured in an online interactive feature . I had…
June 5, 2012
Avocado–Mango Salad (Saladu Awooka àk Mango )
This is a Senegalese salad recipe which is a perfect summer side dish. The savory avocado, parsley and jalapeno are a nice contrast to the sweet mango and orange. I…
June 4, 2012
Grilled Eggplant Salad
I made this salad with some fresh eggplant from the CSA. It isn't the prettiest salad to look at, but boy is it delicious. I love the combination of flavors.…
August 26, 2011
Guacamole
I love avocados. Never used to like them as a kid, but they've really grown on me in the last couple of years. I could make a whole dinner for…
June 17, 2010