Nonna Luna’s Rice
I know I've mentioned this before, but I usually have a 2-lb bag of frozen shrimp in my freezer. I get a bag every time I go to Costco. The…
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March 3, 2015
Broccoli, Cheddar and Wild Rice Casserole
This winter we're having in New York is seemingly endless. We're approaching the end of March, and we're expecting snow tonight. It's crazy. There are many nice things about cold…
March 25, 2014
Risotto Stuffed Tomatoes
This has become a weekly staple in our house since tomato season began in August. This makes a great side-dish, and can also stand on its own as a vegetarian…
September 16, 2013
Purslane with Rice
Here's another purslane recipe. Purslane was offered for a couple of weeks at my CSA. If you don't have access to it at your local farmer's market, you might have…
July 27, 2012
Easy Black Beans and Rice
I have made this a number of times in the last couple of weeks. It's a great side dish, and can also be served as a nice vegetarian entree. My…
March 13, 2012
Chicken and Rice Stoup
According to Rachel Ray, a stoup is a cross between a soup and a stew. I love hearty soups like this, and this one is delicious. The fresh herbs and…
March 5, 2011
Tofu and Onions in Caramel Sauce
Yesterday I made 60 cupcakes. The triplets turn 8 tomorrow and I had to bring cupcakes into school for the class celebrations. I made cupcakes in ice cream cones, frosted…
March 27, 2010
Curried Rice and Quinoa Salad
In my quest to put healthy food on the table, I decided to make this healthy entree salad for dinner tonight. It was published in the NY Times earlier this…
January 6, 2010
Lemon Risotto
Our friends Bill and Dan stopped by for dinner recently and I didn't have time to run to the store before they arrived, so I dug through the freezer and…
October 2, 2009
Black Beans and Rice with Cheese
Unfortunately, the picture doesn't do this dish justice. When you stir up the beans, the rice and the cheese and the cheese starts to melt into the dish, you end…
August 19, 2009