Rolled Spinach Omelette
This may look complicated but it's surprisingly easy and you get a big bang for your buck when you make it. This is a great recipe to serve when you…
0 Comments
July 19, 2024
Winter Squash and Spinach Pasta Bake
This is one of my new favorite recipes. I've received rave reviews every time I've made it. The best part of the recipe is that you put all the ingredients…
July 20, 2022
Polenta Florentine
The photo isn't so great, but this is a dish I make regularly, so I wanted to add the recipe to the blog. My husband and I love this dish.…
April 30, 2020
Instant Pot Lentil and Spinach Soup
The temperature is starting to drop here in NYC, and when the cold weather arrives there's nothing better than a warm bowl of soup. Our vegetarian son is slowly but…
November 12, 2019
Easy Quiche Florentine
This is definitely the easiest quiche I have ever made, and it's really delicious. The ingredients can be thrown together in under 15 minutes. I had the quiche ready to…
March 21, 2019
Creamy Spinach and Artichoke Chicken Skillet
My husband said that this is one of the best chicken dishes he has EVER eaten! How's that for an endorsement? For me, this dish is reminiscent of the birthday…
October 25, 2018
Shrimp with White Beans, Spinach and Tomatoes
The flavor in this dish was unexpected and wonderful. The lemon zest and juice brought this dish to life. I loved it so much I had two big servings. I…
February 24, 2015
Gnocchi Verde (Spinach and Ricotta Dumplings)
One of the many reasons I love shopping at Trader Joe's is because of their frozen food section. They have the most interesting frozen vegetables. Two of my favorites are…
February 15, 2015
Shrimp and Grits
This is a really quick and easy weeknight meal, and if you're a fan of both shrimp and cheesy grits, this is the recipe for you! I bought a big…
August 11, 2014
Spinach and Chickpea Curry
This side-dish is easy to throw together and it's packed with flavor. Using canned chickpeas and canned (or boxed) diced-tomatoes really speeds up the process. We ate this one night…
April 29, 2014