Spring Root Vegetable Casserole
My friend Becky uses a service called Blue Apron. Once a week they send a box of fresh ingredients accompanied by three detailed recipes. She loves it. She received the…
My friend Becky uses a service called Blue Apron. Once a week they send a box of fresh ingredients accompanied by three detailed recipes. She loves it. She received the…
These cookies are delicious. They're stuffed with oatmeal, chocolate chips, white chips and M&Ms. They're a like a loaded oatmeal cookie with an excellent chip to cookie ratio. The boys…
I have had my eye on this recipe for a while now and I decided to make it when I found real chocolate sprinkles (or jimmies as I used to…
This side-dish is easy to throw together and it's packed with flavor. Using canned chickpeas and canned (or boxed) diced-tomatoes really speeds up the process. We ate this one night…
I always have a couple of overripe bananas in my freezer. I keep them for times when I want to make a banana bread or a smoothie. It's tough to…
This is my new favorite breakfast! There's not much to putting it together, but the combination of olive oil, hearty whole grain bread, half an avocado, salt and pepper makes…
This isn't the best photo, but I love this casserole so much that I had to post the recipe. For me, this is comfort food at its best. I have…
I love cauliflower and I'm always looking for new and interesting ways to cook it. One of my favorites is this recipe for Hot, Buttered Cauliflower Puree. Another favorite is…
I made these French Toast sticks recently on a lazy Saturday morning. The boys LOVED them (well, actually, three out of four did). I found them a little too sweet…
This is a perfect weeknight meal. It's easy to make, it's delicious, and you can get it on the table in about 30 minutes. Serve it with rice and steamed…