All-Purpose Maple Buttermilk Bread
If you have some buttermilk kicking around consider putting it to good use by making this bread. If you're not afraid of baking with yeast, and you shouldn't be if…
If you have some buttermilk kicking around consider putting it to good use by making this bread. If you're not afraid of baking with yeast, and you shouldn't be if…
As the weather gets warmer, I enjoy making big salads that will keep in the refrigerator for a couple of days. They're great for a quick lunch or side dish.…
I bought a giant bag of cubed butternut squash at Costco a couple of months ago and it has been kicking around in my freezer. My mother bought the same…
Who doesn't love a good peanut butter cookie? During this pandemic I have been doing lots of cooking and lots of reading. I love to borrow e-books from the library,…
The photo isn't so great, but this is a dish I make regularly, so I wanted to add the recipe to the blog. My husband and I love this dish.…
Yeast and I have had a rocky relationship over the years. It's only recently that we've become good friends. Our relationship was solidified after I took a bread making class…
The name of these muffins and their ingredient list might seem a bit odd, but please trust me, these muffins are delicious. They remind me of a childhood snack that…
I love experimenting with veggie burgers, and in my book, this recipe is a winner. It's very tasty even without condiments and when you first make them, they hold together…
Ch-ch-ch-chia! One of our sons is a runner, and after I read Born to Run: A Hidden Tribe, Superathletes, and the Greatest Race the World Has Never Seen by Christopher McDougall…
With the spread of coronavirus in NYC, we have been spending a lot of time together as a family. The boys' schools have both instituted online learning, so their days…