Potage Jacqueline
This is hands-down the best soup I have had in a very long time. It's like velvet when you eat it and it's one of those recipes where the total…
This is hands-down the best soup I have had in a very long time. It's like velvet when you eat it and it's one of those recipes where the total…
During the boys' winter break, we went to Disney World with family and had a wonderful time. We were a group of 15 in total. We stayed at the Animal…
I found this recipe over the summer and made it for a dinner party, but we ate it all and I didn't have a chance to photograph it. I have…
Yesterday I was challenged by my CSA to share a recipe using purslane. Having never cooked with purslane before, I turned to the internet for inspiration and learned quite a…
These don't look like your traditional baked beans, but they taste just like them. I think it's the combination of the brown sugar and vinegar. My Aunt Carole made these…
I have made this twice recently for dinner parties and everyone loved it. The first time I made it, my girlfriend asked if she could take the leftovers home, she…
I made this salad with some fresh eggplant from the CSA. It isn't the prettiest salad to look at, but boy is it delicious. I love the combination of flavors.…
Occasionally on Fridays we have 'Make Your Own Pizza Night'. The boys love it. I either make the pizza dough, or I buy it at Trader Joe's. Their pizza dough…
This is a really delicious recipe and it has become part of our regular dinner rotation. My husband and I both really love it. I love the fact that…
This is a perfect, quick, meatless weeknight dinner. I think this is truly the best frittata I have ever tried. The flavors of the roasted vegetables really pop in your…